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十八匠作
傳家佛跳牆
2000g
Nutrition
10 servings per container,
Serving Size 200g
Calories
212
kcal
Protein
11.6
g
Fat
13
g
Satur-
ated Fat
3.4
g
Trans
Fat
0
g
Carbo-
hydrate
12
g
Sugar
4
g
Sodium
640
mg
Ingredients
水
,
鹽
,
糖
,
大豆油
,
胡椒粉
,
紅棗
,
蒜頭
,
紅蔥
,
栗子
,
芋頭
,
筍片
,
鳥蛋
,
豬腳
,
冬蝦
,
珠貝
,
排骨
,
豬肝
,
腳筋
,
香菇朵
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