紅燒番茄牛肉湯
紅燒番茄牛肉湯/紅燒蕃茄牛肉湯
Nutrition
8 servings per container, Serving Size 397.8g
Calories 423 kcal
Protein 27.8 g
Fat 29.4 g
Satur- ated Fat 13.9 g
Trans Fat 0 g
Carbo- hydrate 12.3 g
Sugar 6.8 g
Sodium 121 mg
Ingredients

Suggested Image Count: 0, 10 max
Feedback Count: 0
default image