焗烤蔬菜烘蛋
焗烤蔬菜烘蛋
Nutrition
4 servings per container, Serving Size 316.9g
Calories 234 kcal
Protein 16.2 g
Fat 10.9 g
Satur- ated Fat 6.1 g
Trans Fat 0.1 g
Carbo- hydrate 23.3 g
Sugar 5.1 g
Sodium 453 mg
Ingredients

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